Buitoni Agnolotti, Mushroom

Mushroom Agnolotti with portobello & crimini mushrooms, and grana padano & parmesan cheeses. Per 1 Cup Serving: 280 calories; 7 g sat fat (35% DV); 770 mg sodium (33% DV); 3 g sugars; 3g fiber (11% DV); 160 mg calcium (10% DV). See nutrition for total fat, sat fat, cholesterol & sodium content. Non GMO ingredients (SGS verified the Nestle process for manufacturing this product with No GMO ingredients sgs.com/no-gmo). Toss with: A drizzle of olive oil & grated parmesan. Fresh quality est 1827. Only the finest ingredients. Ready in 5 minutes. No rBST cheese. Cheese made with milk from cows not treated with rBST (No significant difference has been shown between milk derived from rBST treated and Non-rBST treated cows. The suppliers of our other ingredients cannot guarantee that the milk they use comes from non-rBST treated cows). In 1827, giulia Buitoni started crafting her pastas in Tuscany, Italy. Today, we combine years of tradition with inventiveness to create inspired Italian recipes. Nutritional Compass. Good Food, Good Life. Nestle. Nutritional Compass. Good Food, Good Life. Nestle. Thoughtful portion. 1 Portion = 1 cup or about 7 pieces (109g). Balance your plate with a salad & great company! buitoni.com. Let's talk text or call 1-800-727-0050. Find more inspiration at buitoni.com. Our promise: Made fresh with quality ingredients.